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Let's Talk over Drinks

 

Julie Kuhlken
 
October 31, 2016 | Julie Kuhlken

Enjoy wine pairings during Texas Wine Month, beyond

The San Antonio Express News weekend edition offers three great beef recipes along with Texas wine pairings that bring out the best of their flavors.  With Oven Texas Barbeque Beef Brisket it is recommended that you pair Pedernales Cellars Texas Tempranillo to bring out the rich beefiness of the dish. With a savory Lone Star Beef and Veggie Burger you should have a glass of Pedernales Cellars Texas Viognier.  The full-bodied character of the Texas Viognier complements the combination of fresh veggies and Texas beef.  

Time Posted: Oct 31, 2016 at 12:41 PM Permalink to Enjoy wine pairings during Texas Wine Month, beyond Permalink
Julie Kuhlken
 
October 28, 2016 | Julie Kuhlken

Postcard from Harvest: Texas Hill Country

"Texas is big, no news there, but it’s so big that two of our American Viticulture Areas (AVA) in the state are actually two of the largest in the country, encompassing both currently planted vineyards and overall space. Of the eight federally approved AVAs in the state, the Texas Hill Country AVA covers 15,000-square-miles in 22 different counties, created in 1991. Not long after that the Texas High Plains AVA was approved, covering 12,000-square-miles in the area in and around the Panhandle of Texas, Lubbock and Amarillo."  Read more.

Time Posted: Oct 28, 2016 at 11:07 AM Permalink to Postcard from Harvest: Texas Hill Country Permalink
Julie Kuhlken
 
July 28, 2016 | Julie Kuhlken

Guide to Reserve Tastings along 290

Texas Wine Lover visits Highway 290 looking for new ways to experience Texas wine. He catalogs the range of upscale tastings, including Pedernales Cellars' Reserve Tasting, available in Texas wine country. Click here to read the full article.

Time Posted: Jul 28, 2016 at 1:22 PM Permalink to Guide to Reserve Tastings along 290 Permalink