Pedernales Cellars

Sustainably producing Texas Grapes Since 1995
100% Texas-Grown Spanish & Rhone Style Wines

 

 

This lighter-bodied Tempranillo shows notes of red cherry, leather, spice and tobacco on the nose. Oak notes are also quite expressive on this wine with hints of vanilla, clove, and coconut. Tart cherry, thyme and sage are prominent on the palate and are completed by soft tannins

$40.00
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1 or more units
$0.00
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This is our select blend of High Plains and Hill Country Tempranillos, reflecting the highest quality in the 2015 vintage from both our estate and partner vineyards.  The cherry and mineral notes of this wine with its subtle tannins provide a perfect complement to Texas BBQ and southwest peppers.

$60.00
1 or more units
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This vintage is a blend of Malbec, Mourvèdre, Tempranillo, and Cabernet Sauvignon from select lots within Newsom Vineyards.  The result is a rich, well-balanced red comprised of notes of black cherry, leather, earth, and tobacco. This wine would pair nicely with steak, lamb, or venison.

$50.00
Out Of Stock
1 or more units
$0.00
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The nose on this Italian blend of Dolcetto, Montepulciano, and Sangiovese is redolent of the old world, with notes of dried herbs, black liquorice, leather, dried cherries and bright fruit. Earth tones of wood and tobacco contribute to a complex finish and smooth mouthfeel.

$40.00
1 or more units
$0.00
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This full-bodied wine is fruity and bright on the nose with notes of candied watermelon, guava, red delicious apples, and strawberries. On the palate, notes of cherry and strawberry carry through with a crisp acidity.

$30.00
1 or more units
$0.00
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The 2016 Texas Viognier Reserve gives aromas of fresh citrus and honeysuckle with hints of guava, pineapple and ripe peach and toasted hazelnuts. You’ll find this full-bodied Viognier lush and smooth on the palate with sweet honeyed and pineapple notes.  

$40.00
1 or more units
$0.00
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The 2016 Texas Vino Blanco, our first vintage since 2013, offers soft floral notes of blossom and honeysuckle along with mango, peach, and apricot flavors. On the palate it is smooth and lingers with a crisp finish of ripe citrus.

$30.00
1 or more units
$0.00
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Featured Events

March 2019

Book Club on Main St. - March

Date: Thu, Mar 14, 2019
Time: 5:00 PM to 6:30 PM
Venue: 134 E Main St, Fredericksburg, TX 78624
Contact: Keri Petersen, Wine Club Manager
Phone: 830-644-8186

In March, we will be discussing the next book: Breaking and Entering: The Extraordinary Story of a Hacker Called "Alien"  by Jeremy Smith.  The book follows a woman who went to MIT in the 1990s and discovered the computer world of "hacking".  She then navigates a career in cybersecurity, and continues to test the vulnerabilities in some of the biggest businesses, including banks, retailers and government agencies.

 

We hope that you will join us in March!  We would love to expand our group to include more book nerds and wine lovers!

 

Thursday, March 14, 2019
5:00 p.m. to 6:30 p.m.

 

Pedernales Cellars on Main St.
134 E Main St, Fredericksburg, TX 78624

Food & Wine Pairing

Date: Sun, Mar 24, 2019
Venue: 2916 Upper Albert Rd., Stonewall, TX 78671
Contact: Rachael Wolz, Event Coordinator
Phone: 618-889-6026

Hello,

Thank you for being interested in this event.

Currently, we have not released the tickets or event details.  We invite you to mark your calendars with this day & time and then check back with us soon for more information!

Cheers!
Keri Petersen
Wine Club Manager

Let's Talk over Drinks 

Julie Kuhlken
February 8, 2019
We have just the right thing for lovers who want to stay in for the evening, and for those who want to venture out.Continue »
Feb 8, 2019 at 10:04 AM
Julie Kuhlken
December 19, 2018
The frenzy of holiday shopping...You’re dreading it. Endless lines, disgruntled shoppers, and sheer mayhem. Even looking at the crowded parking lots depletes your energy, yet you are determined to find the perfect gifts for your list of loved ones. Well, we have a solution for you...Continue »
Dec 19, 2018 at 12:13 PM