August 27, 2014

The tasting panel at the Dallas Morning News set out to find wines under $28 that would pair well with traditional grilled steak for Labor Day. What they found was that there is a world of great budget reds outside the traditional Cabernet Sauvignon-steak pairing. In addition to selections from Ridge and Qupe in California, as well as wines from Portugal and Argentina, they recommend Pedernales Cellars Texas Tempranillo. Click here to read the whole article.

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